Nadi Badi Odisha Famous / Used For Lord Jagannath’s Prasad/ Ready To Fry And Eat

Product: Traditional Odisha Nadi Badi

About the Product: This Nadi Badi is a cherished part of Odisha’s traditional cuisine, especially known for its use in Lord Jagannath’s sacred Mahaprasad. Handmade and sun-dried using time-honored techniques, it offers a delightful crunch and authentic flavor. Simply fry and enjoy as a snack or with rice-based meals. Available year-round and packed with purity.

Type: Sun-Dried Fryums / Temple Prasad Item

SKU ID: badi0021

Quantity: 200g

Key Ingredients: Urad Dal, Rock Salt, Jeera (optional), Sun-dried

Storage Tip: Store in a dry and cool place. Use a dry spoon.

Place of Origin: Puri, Odisha